Feces in the food supply: What’s next after summer of Cyclospora

<figure><div><img src="https://imgproxy.divecdn.com/c5g-aeBpQbQ5i1sT15yrUJQaNZ0we-kKP5PHrvmMvtU/g:ce/rs:fill:1600:900:1/Z3M6Ly9kaXZlc2l0ZS1zdG9yYWdlL2RpdmVpbWFnZS9pY2ViZXJnLWxldHR1Y2UuanBn.webp"/></div></figure><p>The parasite is hard to trace and harder to kill. With recent cuts to food safety regulators, restaurants and food manufacturers will be hard pressed to keep their supply chains clean.</

Source: Supply Chain Dive

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